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Jolting Volumeter
(Equipment / Material)
Model Number: 7700
Condition: New
Made in: Germany
Location or Storage Country: Germany
Service Engineering Support: Yes
Warranty: No
Price: Call for price
Description:
The Jolting Volumeter is a device designed to determine the jolting volume or density of powder and granular products. The instrument complies with multiple international standards including ISO 8967 (milk powder), IDF 134 (milk powder), USP 616 Method I (pharmaceutical powder), and ISO 8460 (soluble coffee). The device operates at 275 strokes per minute with adjustable stroke count from 5 to 9,995 strokes. The jolting volumeter is used in dairy, pharmaceutical, and food industries for quality control of powdered products. The instrument features 8 preset programs. The device enables determination of tapped density, which is a critical parameter for powder characterization and processing.
Overview:
| Stroke rate | 275 strokes per minute |
| Stroke adjustment | 5-9995 strokes |
| Programs | 8 preset programs |
| Standards | ISO 8967 (milk powder), IDF 134 (milk powder), USP 616 Method I (pharmaceutical powder), ISO 8460 (soluble coffee) |
| Dimensions (W x D x H) | 245 x 200 x 160 mm (without stamp) |
| Weight | 6.4 kg |
Funke - Dr. N. Gerber Labortechnik GmbH
Markets: Dairy industry, food processing plants, pharmaceutical industry, quality control laboratories, research institutes, and agricultural product testing facilities worldwide
Locations: 12105, Germany, Berlin, Ringstraße 42
Main Products/Services: Laboratory equipment for milk and food analysis: Gerber method fat determination equipment (centrifuges, water baths, butyrometers, reading lamps); CryoStar cryoscopes for milk freezing point determination; LactoStar and LactoFlash milk analyzers; ColonyStar automatic colony counters; Jolting Volumeter for powder density determination; pH meters; beer degassing systems; general laboratory equipment
Year Established: 1904
