MIWE Backcombi
(Equipment / Material)
Model Number: MIWE backcombi
Condition: New
Made in: Germany
Location or Storage Country: Germany
Service Engineering Support: Yes
Warranty: No
Price: Call for price
Description:
The MIWE backcombi is an electrically heated combination oven system that integrates two first-class oven systems: a convection oven (MIWE aero e+ or MIWE econo) and a MIWE condo deck oven combined in one compact system. This design ensures maximum flexibility and exceptional baking variety even in limited spaces. The convection oven provides circulating heat, while the deck oven offers a gentle baking atmosphere, allowing users to benefit from the advantages of both heating types. The combination creates a versatile tool for bakers who value individual product quality and variety. The system is available with either the fixed programmer controller MIWE FP or the modern touch control system MIWE TC with the MIWE go! user interface. The unit is available in standard finish or black for shop concept integration.
Overview:
| System Type | Electrically heated combination oven |
| Components | Convection oven (MIWE aero e+ or MIWE econo) + Deck oven (MIWE condo) |
| Heating Type | Combined: Circulating heat (convection) and gentle baking atmosphere (deck) |
| Control Options | MIWE FP (fixed programmer) or MIWE TC (touch control with MIWE go! interface) |
| Finish Options | Standard finish or black |
| Baking Applications | Versatile baking for various products requiring different heating characteristics |
| Design | Compact, space-saving design |
| Target Application | In-store bakeries, shops, retail baking operations |
MIWE Michael Wenz GmbH
Locations: 97450 Arnstein, Germany, Michael-Wenz-Straße 2-10
Main Products/Services: Bakery ovens (deck ovens, convection ovens, rack ovens), proofing retarders and process refrigeration systems, loading and transport automation systems, combination oven systems, in-store baking solutions, frozen dough baking technology, atmospheric baking systems (MIWE atmo-jet®), baking profile control, freezer technology, vacuum conditioning systems.
Year Established: 1919
